ORECCHIETTE WITH SAUSAGE & BROCCOLINI
I love using chicken sausage in place of pork sausage. It’s lighter in fat and still tastes absolutely delicious! I use Trader Joe’s (obsessed) brand of chicken sausage in this recipe. It’s pre-cooked so I just brown it a bit in the pan. If your sausage is not cooked, cook it first, then cook garlic …